HOW TO MAKE PULLED BEEF RECIPE PERFECT FOR SALADS, SANDWICHES, PIES AND SO MUCH MORE
HOW TO MAKE PULLED BEEF RECIPE PERFECT FOR SALADS, SANDWICHES, PIES AND SO MUCH MORE
HOW TO MAKE PULLED BEEF RECIPE PERFECT FOR SALADS, SANDWICHES, PIES AND SO MUCH MORE
2025 · Meat · Meat / Roast
HOW TO MAKE PULLED BEEF RECIPE PERFECT FOR SALADS, SANDWICHES, PIES AND SO MUCH MORE
MeatMeatRoast
HOW TO MAKE PULLED BEEF RECIPE PERFECT FOR SALADS, SANDWICHES, PIES AND SO MUCH MORE
MeatMeatRoast
Taon
2025
Tagal
6m
Genre
Meat, Roast
PULLED BEEF ~ My Favs, pulled cooking is a slow cooking method that involves cooking meat until it’s tender enough to be pulled apart into strips. ~ Recipe: Beef Seasoning mix( paprika, ginger powder, garlic powder, bullion powder, Italian seasoning, oregano, salt) Barbecue sauce Water Onions Bay leaves Method marinate the beef for 30 minutes *Sear on both sides for 5 minutes each Add barbecue sauce *Add water enough to cover the beef Add onions and bay leaves *leave to cook on 180 for 2 hours in the oven allow to cool pull apart and mix it in the sauce *done ~ Use it for burgers, Sandwiches, pasta, rice and so many more ~ Will you be trying this?
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