Ginger And Scallion Shrimp Lo Mein | Simple, Saucy And Flavorful Shrimp And Noodle Recipe

SeafoodStir-frySimple quick

Taon2026

Tagal5m

Panoorin Ngayon

7.7

—-Ingredients(2-4 servings)— 6 Cup/1400 ml boiling water 1 tsp salt 7 oz/198 g fresh chow mein noodle 1 tbsp oil 5.64 oz/160 g peeled shrimp 1/16 tsp salt 1/8 tsp white pepper powder 2 tbsp cornstarch 3 cloves of garlic 2 slice of ginger 3 stalks of green onion 1 tsp soy sauce 1 tsp fish sauce 1 1/2 tsp dark soy sauce 1 tsp oyster sauce 1/2 tsp sugar -Cornstarch Mixture 1 1/2 cup unsalted chicken broth/water 1 1/2 tbsp cornstarch 2 tsp sesame oil 1/8 tsp white pepper powder —-Timestamps— 00:00 - Intro （How to cook Ginger And Scallion Shrimp Lo Mein) 00:34 - Preparing the garlic, ginger, green onion （How to cook Ginger And Scallion Shrimp Lo Mein) 00:57 - Preparing the shrimp, noodle and cornstarch mixture （How to cook Ginger And Scallion Shrimp Lo Mein) 01:49 - Cooking the noodles （How to cook Ginger And Scallion Shrimp Lo Mein) 02:20 - Pan frying the noodles（How to cook Ginger And Scallion Shrimp Lo Mein) 02:56 - Pan frying the shrimp（How to cook Ginger And Scallion Shrimp Lo Mein) 03:26 - Cooking the sauce （How to cook Ginger And Scallion Shrimp Lo Mein) 04:41 - Final step （How to cook Ginger And Scallion Shrimp Lo Mein)